Freeze: To keep Cranberry Chip Bread for longer, store it in the freezer. The melted chocolate bits, chewy cranberries, and coarse crumbs on top all come together for the perfect blend of flavor and texture. If you like this be sure to try Cranberry Orange Bread or Pumpkin Cranberry Bread next. Bake until golden brown. loaf pans. In large mixing bowl, cream shortening & sugar. It is loaded with chocolate chips. If you need a special bread for your New Year's breakfast, this is a great option. Without fingers, combine mixture until crumbs form and mixture is combined. Sign up for daily recipes and receive a Free E-Cookbook! Bake for 60-70 minutes or until a toothpick comes out clean. In a small bowl, add flour and sugar and COLD butter cut into 4-5 smaller pieces. To make sure the bread dough doesn’t stick to the mixing bowl, you can use a greased bowl that you’ve prepared with cooking spray. Fold in … Chocolate chip bread is a delicious, chocolatey bread perfect for breakfast, lunch, dinner, a snack, dessert, or sweet treat! Make sure to sift together the dry ingredients in a separate bowl, before mixing them in with the wet ingredients. Cranberry Chocolate Chip Bread is moist, sweet, and perfect for the holidays. Read my disclosure policy. Please feel free to change the ratio of dried cranberries to chocolate chips (i.e. I love cooking for family and friends and sharing easy, flavorful recipes. Chocolate Cranberry Pecan Bread (grain free) is my gluten-free, low carb replacement for fruitcake. Fold the two together until well mixed and add cranberries and chocolate chips. Directions. loaf pan with parchment; grease parchment. White Chocolate Cranberry Rice Krispie Treats are full of marshmallows, dried cranberries and white chocolate chips. Cranberry White Chocolate Chip Banana Bread is quick, sweet, and filled with the flavors of the holiday season. I love this Cranberry Chocolate Chip Butter Cake and hope it’s on your “To Bake List”. As special breads go, it's also not too bad for you nutrition-wise, … Yield: 12 Servings, Amount per serving: 366 calories, Calories: 366g, Carbohydrates: 45g, Protein: 4g, Fat: 19g, Saturated Fat: 11g, Cholesterol: 50mg, Sodium: 116mg, Potassium: 219mg, Fiber: 2g, Sugar: 25g, Vitamin A: 433g, Vitamin C: 1g, Calcium: 69g, Iron: 2g. Total Carbohydrate Gradually add powdered sugar and vanilla, beating with whisk until smooth. Into a large bowl whisk together milk, egg, sugar, and melted butter. In a large bowl, combine the flour, sugar, baking powder and salt. Spray two 9"x5" loaf pans with cooking spray. That definitely helps keep your healthy cranberry chocolate chip oatmeal quick bread low fat and low calorie! Heat oven to 350°F. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Add the chocolate chips and cranberries, and stir in with a spoon. Cranberry Chocolate Chip Oat Bars. If you enjoy a great quick bread with your breakfast, or as a snack, you are going to LOVE my homemade gluten free cranberry bread. Fold in 1 cup of the mini chocolate chips and 1 cup dried cranberries. The bread has a good chocolate flavor, a soft and slightly cake-like crumb, and plenty of zesty cranberries scattered throughout to liven up each bite. Using a medium bowl, whisk together the flour, pumpkin pie spice, salt and baking powder until combined. Line a loaf pan with parchment paper and set aside. … This bread is moist, sweet, and is heavily studded with chewy tart cranberries, melty chocolate chips, and contrasting walnuts (or pecans, or sunflower seeds if substitute is needed). There’s really no time this easy bread won’t be the perfect treat. Check for doneness with a toothpick. Lightly grease two baking sheets, or line with parchment paper. The creaminess of white chocolate … Happy Baking pinterest link facebook link twitter link instagram link rss link. Microwave at HIGH 15 to 30 seconds or just until mixture is hot, slightly thickened and smooth when stirred. Crouto ns – cube it up, coat with melted butter or oil and bake at 375F for 15-20 minutes or until golden brown on all sides; … Enjoy it as at a holiday brunch, or even as a sweet side dish to go with a classic holiday dinner. VARIATIONS ON CRANBERRY CHOCOLATE CHIP BREAD, HOW TO STORE CRANBERRY CHOCOLATE CHIP BREAD. In small bowl, stir together semi-sweet chocolate chips, cranberries, pecans and orange peel; set aside. Fold in cranberries, chocolate chips and walnuts. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Serve: You can store Cranberry Chocolate Chip Bread at room temperature for up to 3 days. You can combine the ingredients in an electric mixer or mixing bowl if you don’t have one. Kept sealed it can stay good frozen for 3 … It’s really a great recipe for any time. Baked Goods Bread Recipes Christmas Dessert Recipes Holiday Recipes Thanksgiving, Your email address will not be published. Let cool 20 minutes before removing from the loaf pan. Then the rest of its tender texture comes from Greek yogurt ! Pour batter into the loaf pan. Read my disclosure and copyright policy. Grease and flour three 5 3/4x3 1/4x2-inch miniature loaf pans. Preheat the oven to 180C/350F. 13 %, cup Hershey's semi-sweet chocolate chips, tablespoon cocoa or 1 tablespoon Hershey's dutch-processed cocoa, Bakery Style Cranberry Chocolate Chip Muffins. You can dig into it in about 50 minutes! Note: click on times in the instructions to start a kitchen timer while cooking. The desired consistency will still have a few lumps in it. Sift together flour, sugar, baking soda, baking powder and salt in a large bowl, using a whisk or a for until well … Whisk until just combined then fold in the cranberries and chocolate chips. In another bowl, combine eggs, oil and orange zest; mix well. The result is a delicious, sweet, and moist bread that’s a delight to eat. Cranberry Orange Nut Bread. Stir in orange juice, egg and reserved chocolate chip mixture just until moistened; divide evenly among prepared pans. Preheat the oven to 350°F. For a sweet holiday dessert, serve it warm with a scoop of Vanilla Ice Cream on top. You don’t need any fancy gadgets or kitchen tools to make this delicious cranberry chocolate chip bread! Add in the white chocolate chips and dried cranberries. Pour into 2 greased 8x4-in. Tips – Easy Chocolate Chip Cranberry Cookies The tips below are designed to help cookie “novices” and/or people with limited baking experience. Bake 40 to 45 minutes or until wooden pick inserted in center comes out clean. Bread: To ensure a moist and flavorful bread, we turn to my cinnamon swirl chocolate chip bread recipe– readers love this bread and I do, too. -----------ChocolateDrizzle Glaze--------------. Preheat oven to 325 degrees and spray a 9x5 loaf pan with baking spray. Like this recipe? Preheat oven to 350 degrees F, then grease & flour a 9-inch loaf pan. DIRECTIONS. You already mixed that into the instant oats, but even so, it adds the same moisture to your breakfast quick bread as extra butter or oil but for a fraction of the calories. This homemade bread recipe is so easy and delicious, it’s like having a bakery in your own house. 3. 3 Parts to Orange Cranberry Bread. Pour into a lightly greased loaf pan. To make crumble using a fork, mash together brown sugar, flour, cinnamon, and butter until it makes coarse crumbles then sprinkle it over the loaf pan. Save it to your Pinterest board now! Like this recipe? In a large bowl, mix together wet ingredients. Scoop dough with a tablespoon or cookie dough scoop and place this dough “ball” onto a nonstick baking sheet. This quick bread is not only gluten free but dairy-free as well. Chocolate Chip Cranberry Pecan Bread Grain Free. Stir together chocolate chips, cranberries, pecans and orange peel in small bowl; set aside. Chef approved recipes for dinners and desserts. In a large bowl, combine flour, sugar, and baking powder. Stir in the brown sugar. Pour the dough into your prepared pan, and sprinkle the brown sugar topping over the top before popping it in the preheated oven. Cranberries add a bright burst of color and tart flavor to balance the sweetness of the chocolate chips. Streusel: Homemade cinnamon streusel comes together with simple everyday ingredients and is a welcome addition to this quick bread. Store: Kept in an airtight container in the fridge the sweet bread should keep well for 4-5 days. Stir together flour, sugar, baking powder, baking soda and salt in large bowl; with pastry blender, cut in shortening until mixture resembles coarse crumbs. Pour batter into loaf pan, easy prime and b ake in preheated oven for 60 to 65 minutes, till a toothpick inserted into middle of the loaf comes out clear. Double Chocolate Chip Cranberry Bread is a great recipe for fans of chocolate and cranberries. For a Christmas breakfast, serve it with a cup of Hot Chocolate. White Chocolate Cranberry Rice Krispie Treats are perfect any time of the year, but especially during the holiday season. In a large bowl, beat together the butter, sugar, orange juice, vanilla, baking powder, baking soda, and salt. Cranberry Chocolate Chip Bread is moist, sweet, and perfect for the holidays. If you like this be sure to try Cranberry Orange Bread or Pumpkin Cranberry Bread next. If it comes out clean the bread is done baking. Share it to your friends and family! Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. It makes an especially great homemade gift that you can wrap up and give to neighbors, friends, and family. Cranberry Orange Chocolate Chip Muffins. A rich and delicious addition to your holiday dessert table, this cranberry pumpkin chocolate chip bread is sure to please. The batter should be thick, but not dry. Add chopped cranberries, milk, and eggs and stir. With … This post may contain affiliate links. In a separate bowl, mix dry ingredients. Microwave butter in small microwave-safe bowl at HIGH (100) 20 to 30 seconds until melted. Your email address will not be published. Soft Batch White Chocolate Chip Cranberry Cookies. Add to dry ingredients alternately with buttermilk. A streusel topping and orange glaze … Line bottom of a greased 9x5-in. Need more cranberry goodness….? Cranberry Chocolate Chip Bread with Orange Glaze. With the cranberries, warm cinnamon, and rich chocolate, Cranberry Chocolate Chip Quick Bread is all the delicious things you expect from Christmas. Gently stir in cranberries and chocolate chips. For semi-sweet chocolate and cranberry cookies, be sure to try my Chocolate Cranberry Oatmeal Cookies. With tart cranberries, melty chocolate chips, and cinnamon crumble topping. This easy quick bread recipe is a perfect Dessert, Snack, or a Sweet Breakfast. All images and text © for Dinner, then Dessert. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Let the bread cool, then wrap it in plastic wrap or put them in an airtight container to store in the pantry. CRANBERRY CHOCOLATE CHIP … This easy quick bread recipe is a perfect Dessert, Snack, or a Sweet Breakfast. With an … Break butter into mixture with fingers until mixture is crumbly. Bake for 60-65 minutes in the oven. Cranberry Chocolate Chip Pumpkin Bread is the Thanksgiving Breakfast Your Family Deserves This Year November 26, 2019 – 9:14 AM – 0 Comments By Pam Beth Parade Alternately add to the top of the bread … DIRECTIONS. … This rice krispie treat recipe is topped with a simple, spiced vanilla glaze to make them even more delicious! This bread is made with great low carb, keto ingredients. A low carb & paleo version of Bishop's bread… Add eggs, one at a time, beating well after each addition. Preheat oven to 350 degrees F. Coat two (4- x 8-inch) loaf pans with cooking spray. Cool 15 minutes; remove from pans to wire rack. Then put a wooden pick in the center of the loaf. Gently stir in cranberries and chocolate chips. Stir together chocolate chips, cranberries, pecans and orange peel in small bowl; set aside. Sweetbread recipes like this one are perfect to serve around Christmas. Thanks for stopping by! Preheat oven to 325°. You should also prepare the loaf pan with baking spray. Preheat oven to 350 degrees. Whisk the egg, milk and butter; stir into dry ingredients just until moistened. Sift together flour, baking powder, and salt and add it into the bowl. With pastry blender, cut in shortening until mixture resembles coarse crumbs. In large bowl, mix flour, sugar, baking powder, baking soda and salt. I am a trained Private Chef of almost 10 years. Required fields are marked *. Using that batter as the base, it’s easy to create new and exciting flavors. Whisk in the sugar, pumpkin puree, canola oil, eggs, and vanilla until combined. If necessary, add water, a few drops at a time, until of desired consistency. Stir together flour, sugar, baking powder, baking soda and salt in large bowl; with pastry blender, cut in shortening until mixture resembles coarse crumbs. This post may contain affiliate links. 1 1/4 cups of dried cranberries & 3/4 cups of chocolate chips). Preheat oven to 350 degrees. Grease and flour three 5 3/4x3 1/4x2-inch miniature loaf pans. With tart cranberries, melty chocolate chips, and cinnamon crumble topping. Stir into cookie dough with large spoon until chips & cranberries are evenly mixed throughout the dough. You won’t be able to get enough of this cranberry bread with a chocolate twist! This cake is perfect for Thanksgiving, Christmas or any other day of the year. Uses for leftover Artisan Cranberry Pistachio Chocolate Chip Bread. In a bowl, combine the first 5 ingredients. Let the bread cool for 20 minutes before removing it from the loaf pan and letting it sit on a wire rack. 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